Search results
Search results
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EPHAC Current Openings
https://fcs.osu.edu/programs/extension-public-health-americorps/ephac-current-openings
Extension Public Health AmeriCorps is recruiting AmeriCorps members to serve in local communities. EPHAC members will work in a regional "hub" in collaboration with the The Ohio State University Extension office in their county. The application ...
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History of Ohio State's College of Education and Human Ecology
https://fcs.osu.edu/news/history-ohio-states-college-education-and-human-ecology
Since its beginnings in 1895, the College of Education and Human Ecology has helped shape education and human development locally, nationally and globally. Take a look back at just some of the college's history and the people who have built it into t ...
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Mirai Inaoka
https://hcs.osu.edu/our-people/mirai-inaoka
Mirai Inaoka MS (Sneller) inaoka.2@osu.edu Wooster More info coming soon!- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Alexandra Espinoza
https://hcs.osu.edu/our-people/alexandra-espinoza
Alexandra Espinoza PhD (Jones) espinoza.92@osu.edu Wooster More info coming soon!- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...
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CARTEENS
https://auglaize.osu.edu/events/carteens-70
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New Hire Announcement – Welcome, Dr. Eugene Law
https://hcs.osu.edu/news/welcome-dr-law
We are pleased to announce that Dr. Eugene Law has joined The Ohio State University Department of Horticulture and Crop Science as an Assistant Professor of Weed Ecology! ...
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ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-1
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...
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State Fair Livestock Entries Due
https://auglaize.osu.edu/events/state-fair-livestock-entries-due-2
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King and Queen Applications Due
https://auglaize.osu.edu/events/king-and-queen-applications-due-0
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