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  1. Environmental Quality

    https://urban-extension.cfaes.ohio-state.edu/annualreport/environmental-quality

    Environmental Quality OSU Extension programs help people make informed choices and lead local efforts aimed at maintaining or improving environmental quality for future generations. Through their involvement in these programs, participants gain a greater ...

  2. Impacts and Highlights

    https://urban-extension.cfaes.ohio-state.edu/annualreport

    Annual Highlight Reports As OSU Urban Extension continues to grow and develop, there are more exciting events and programs happening all around the state. Working with proven Extension programming models, along with emerging innovative models, OSU Urban E ...

  3. Thriving Across the Life Span

    https://urban-extension.cfaes.ohio-state.edu/annualreport/thriving-across-life-span

    Thriving Across the Life Span From infancy to later life, OSU Extension is committed to helping individuals flourish within families and the various social structures in which they live. Perhaps most notably, Ohio 4-H uses a youth development approach to ...

  4. Engaged Ohioans, Vibrant Communities

    https://urban-extension.cfaes.ohio-state.edu/annualreport/engaged-ohioans-vibrant-communities

    Engaged Ohioans, Vibrant Communities Human capital can be described as the knowledge, skills, and experience possessed by a group of individuals. Mobilizing people in ways that produce shared benefits is a key to creating vibrant communities. OSU Extensio ...

  5. Health and Wellness

    https://urban-extension.cfaes.ohio-state.edu/programs/health-and-wellness

    Health and Wellness   Our lifespan is determined by our genetic makeup, our behaviors, and the environment in which we live. While our genetic code is fixed, we can change our behaviors and our immediate surroundings. OSU Extension has nationally recogniz ...

  6. Sustainable Food Systems

    https://urban-extension.cfaes.ohio-state.edu/annualreport/sustainable-food-systems

    Sustainable Food Systems A sustainable food system benefits producers, protects the environment, and feeds a growing world population. Meanwhile, changing consumer preferences continually influence the type of products that producers are expected to bring ...

  7. Extension Leaders Explore Steps Toward Inclusive and Equitable Organizations

    https://urban-extension.cfaes.ohio-state.edu/blog/january-21-2021-1005am/extension-leaders-explore-steps-toward-inclusive-and-equitable

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  8. 2019 SNAP-Ed Report Now Available

    https://urban-extension.cfaes.ohio-state.edu/blog/january-21-2021-941am/2019-snap-ed-report-now-available

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  9. National African American (Black) History Month in February

    https://urban-extension.cfaes.ohio-state.edu/blog/january-20-2021-114pm/national-african-american-black-history-month-february

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  10. Nearly 80,000 Pounds of Produce Grown for Food Pantries Statewide

    https://urban-extension.cfaes.ohio-state.edu/blog/january-20-2021-1047am/nearly-80000-pounds-produce-grown-food-pantries-statewide

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