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Agronomic Crops Network

Ohio State University Extension

CFAES

Wheat

C.O.R.N. Newsletter Articles

  1. harvested field of wheat with windrow of straw
    Author(s): Laura Lindsey , Author(s): Ed Lentz, CCA , Author(s): Eric Richer, CCA

    Before removing straw from the field, it is important for farmers to understand the nutrient value. The nutrient value of wheat straw is influenced by several factors including weather, variety, and cultural practices. Thus, the most accurate values require sending a sample of the straw to an analytical laboratory. However, “book values” can be used to estimate the nutrient value of wheat straw.

    Issue: 2024-21
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