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Agronomic Crops Network

Ohio State University Extension

CFAES

Wheat

C.O.R.N. Newsletter Articles

  1. Author(s): Laura Lindsey , Author(s): Ed Lentz, CCA

    Figure 1. Winter wheat at the Northwest Agricultural Research Station in Wood County on March 17, 2025.Winter wheat is beginning to show signs of green-up (Figure 1). Nitrogen fertilizer should be applied to winter wheat between green-up and Feekes growth stage 6.

    Issue: 2025-06
  2. Author(s): Laura Lindsey , Author(s): Matthew Hankinson

    A map of ohio with different colored squaresAI-generated content may be incorrect.Wheat farmers are interested in a variety of management practices. However, implementing these practices on-farm can be risky, costly, and time-consuming.

    Issue: 2025-06
  3. field of ripening wheat
    Author(s): Laura Lindsey , Author(s): Matthew Hankinson

    Results from the 2024 Ohio Wheat Performance Test are now online by clicking here. This year’s report includes 84 winter wheat varieties and 17 brands grown in five counties (Wood, Wayne, Darke, Union, and Pickaway) (Figure 1).

    Issue: 2024-25
  4. harvested field of wheat with windrow of straw
    Author(s): Laura Lindsey , Author(s): Ed Lentz, CCA , Author(s): Eric Richer, CCA

    Before removing straw from the field, it is important for farmers to understand the nutrient value. The nutrient value of wheat straw is influenced by several factors including weather, variety, and cultural practices. Thus, the most accurate values require sending a sample of the straw to an analytical laboratory. However, “book values” can be used to estimate the nutrient value of wheat straw.

    Issue: 2024-21
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